Time to Make a Piña Colada

Like a milkshake but blissfully dairy free, like a wholesome fruit cooler but saucy with rum, the piña colada somehow always manages to be silly, retro, and surprisingly delicious all in one frothy sip. It’s also dead easy to make, especially when using the recipe below from Equal Parts Cocktails: The Simple Ratio for Spectacular Drinks by Fred Siggins (note this recipe makes one cocktail; multiply as you like). Want to complete your instant vacation? Include an audiobook with a sunny, snappy sense of humor like Sex on Murder Island or Villa Coco (scroll on to hear clips from these and all our picks). Cheers!

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